Court Pendu Plat

SKU 00146
$5.75
Out of stock
1
Product Details

NAME: Court Pendu Plat

SYNONYMS: (Court Penu Rouge, Court Pendu Rose, Coriander Rose, Prineesse Noble Zoete, Garrnons, Garnon’s Apple, Capendu, Coriandre Rose, Court Pendu, Court Pendu Extra, Court Pendu Gris, Court Pendu Musque, Court Pendu Plat Rougeatre, Court Pendu Rond Gros, Court Pendu Rouge Musque, Pomme de Berlin, Princess Noble Zoete, Reinette de Capenda, Russian, Wollaton Pippin)

PROFILE: Sweet, Sharp, Dessert, Intense Flavor, Can Have Aromatic Pineapple-Like Flavor After Storage

ORIGIN: France, Mandeure / Montbéliard, 1613

NOTE: Most apples have a unique flattish oval shape.

***SCIONWOOD NOTES ***

This cultivar is producing genetic material that average 1/4″ (7.95mm) in diameter and are 12″ long. Note: For some cultivars that have excessive diameter taper, you may get extra scions, or additional shorts to help maintain 1/4″ workability.

For 1/4″ Rootstocks: Graft one cutting to the rootstock using the “Whip and Tongue Grafting Method”.

For 5/16″ and larger Rootstocks: Graft two cuttings to the rootstock using the “Cleft-Grafting Method”.

When grafting do not cut-off the terminal bud. Generally this bud is the most prepared and vigorous to grow your main leader.

Dip entire scion past the “taped and sealed graft union” in undiluted plain water-based interior or exterior white latex paint and allow to drip dry. The paint forms a thick UV and heat reflective shell that seals-in scionwood moisture that gives longer lead time for the graft union to fully heal. When the buds swell, the protective shell cracks open and the leaves easily emerge. Avoid using black pruning tar sealer or dark paint. Dark colors absorb UV rays causing heat that dries out the scionwood before some graft unions are healed.


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